Ipoh Vegetable Supplier

Red spinach is often referred to as "红苋菜" or "Bayam Merah" or "Bayam Duri".

Red spinach, scientifically known as Amaranthus dubius, is a leafy vegetable with vibrant red stems and leaves. It is commonly cultivated in tropical and subtropical regions for its edible leaves, which are rich in nutrients and antioxidants.

Halal Certified | HACCP & GMP | 24-Hour Cold Chain Delivery

We are one of the largest lowland vegetable growers and distributors in Ipoh, Perak, managing approximately 120 hectares of farmland.

Pucuk Manis is a fresh, nutritious, and flavorful leafy vegetable widely used in Southeast Asian cuisine. Carefully harvested and preserved, it retains its vibrant green color, natural taste, and crisp texture — providing a convenient, high-quality ingredient for home cooks and food manufacturers alike.

Daun Selom is a fresh, aromatic, and flavorful herb widely used in Southeast Asian cuisine. Carefully harvested and preserved, it retains its vibrant green color, distinctive aroma, and natural taste — providing a convenient, high-quality ingredient for home cooks and food manufacturers alike.

Daun Selasih is a fresh, aromatic, and flavorful herb widely used in Southeast Asian and international cuisine. Carefully harvested and preserved, it retains its vibrant green color, distinctive aroma, and natural taste — providing a convenient, high-quality ingredient for home cooks and food manufacturers alike.

Daun Parsley is a fresh, aromatic, and flavorful herb widely used in international and Southeast Asian cuisine. Carefully harvested and preserved, it retains its vibrant green color, distinctive aroma, and natural taste — providing a convenient, high-quality ingredient for home cooks and food manufacturers alike.

Daun Kari is a fragrant, flavorful, and nutrient-rich ingredient made from fresh curry leaves. Using careful preservation methods, we maintain their vibrant green color, natural aroma, and essential nutrients — providing a convenient, long-lasting, and high-quality product for food manufacturers and home cooks alike.

Daun Asam is a flavorful, aromatic, and nutrient-packed ingredient made from fresh, tender daun asam leaves. Using advanced preservation technology, we maintain their vibrant green color, natural aroma, and essential nutrients — providing a convenient, long-lasting, and high-quality product for food manufacturers and home cooks alike.